Applesauce Cake

Ingredients:

• 1 jar applesauce (1 lb. 9 oz.)
• 1 3/4 cups light brown sugar
• 1 cup vegetable oil
• 3 1/2 cups flour
• 2 teaspoons baking soda
• 1 teaspoon salt
• 2 teaspoons cinnamon
• 1 teaspoon powdered cloves
• 1 cup raisins

Directions:

1. Preheat oven to 350F. Butter and flour a 13"x9" pan.

2. Mix applesauce, light brown sugar and vegetable oil together in a large bowl. In another large bowl, sift together remaining ingredients, except raisins.

3. Mix applesauce mixture with flour mixture, stir in raisins. Pour into pan.

4. Bake for about 40 minutes, until top of cake is lightly browned, and a toothpick inserted in the cake comes out clean.

This page last updated on 10.01.2000 -- Email me with comments, etc. --> fatrat@fat-rat.com